Author: sunitha
Publisher: mark stewag
Language: English
Page: 14
Description:
we present here – a small collection of Meat based Recipes (Non vegetarian) culled from the famed Chettinad in Tamil Nadu, South India. In India, Biryani – the aromatic rice is cooked along with equal portions of mutton spiced with exotic spices and cooked slowly – so that every morsel you eat has imbibed the flavor of all the ingredients.This recipe has been influenced greatly by the Moghalaya tradition and perfected over centuries.
Ebook Format: PDF
License: Other
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explore india - free india recipes ebook
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